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Put approximately 8 large cubes of ice into a good quality blender. Add the 4 of the strawberries, the vodka, Galliano and Cream. Pulse the blender until all of the ice has been crushed and mixed in well with the ingredients. Serve the mixture into an elegant hi-ball glass. Garnish this cocktail with the final strawberry and a scoop of mint ice cream.
DRINK OF THE MONTH ARCHIVE:
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Copyright © Velocity Bars Ltd, 2008
Velocity Bars Ltd trading as Velocity Bars and VBARS
Velocity Bars and VBARS (and the devices) are registered trademarks of Velocity
Bars Ltd