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Add the coffee and maple syrup to a shaker filled with ice. Then add the Cream, Milk, and Almond Extract. Shake vigorously to ensure all the ingredients are well mixed. Strain into a cocktail glass. Garnish with a very light sprinkle of chocolate powder and finish with some shaved almond pieces delicately placed on the surface of the drink. DRINK OF THE MONTH ARCHIVE:
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Copyright © Velocity Bars Ltd, 2008
Velocity Bars Ltd trading as Velocity Bars and VBARS
Velocity Bars and VBARS (and the devices) are registered trademarks of Velocity
Bars Ltd